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BBC - Great British Menu Season 13
Paul is a newcomer to the competition and hails from Newcastle in Northern Ireland. He was inspired from a very early age by his grandfather who always took him foraging and it’s this passion for local, seasonal, fresh produce which informs his ingredients-led cuisine today.
The Standard - Great British Menu 2020: Who are Northern Ireland chefs?
Ireland has had a cracking (or should that be craic-ing?) year in the fine dining world, earning five new Michelin stars for the 2020 guide.
If the chefs partaking in the Northern Ireland round of the BBC’s Great British Menu have anything to do with it, that looks set to continue.
New Wild Food Venture - News Letter
He’s been acclaimed the best chef in Ireland and featured on BBC’s popular Great British Menu series.
Now Paul Cunningham, head chef and joint owner of the award winning Brunel’s Restaurant in Newcastle, is combining his role at the successful eatery with Mourne Larder, a small food enterprise he’s set up recently to specialise in dried sea vegetables and wild herbs as healthy ingredients for home cooks and other professional chefs.